I love this photo of my dog, Milton. Look at him eyeing the cupcake from afar!This is a very simple chocolate cupcake recipe that comes out very moist and not too rich. As a result, one could single handedly eat the entire batch without needing any assistance!
Ingredients (Makes 6 cupcakes)
- 40g butter
- 80g brown sugar
- 1 egg
- 100g self raising flour
- 30g dark chocolate
- 10g cocoa powder
- 80ml boiling hot water
- Melt dark chocolate in the microwave.
- Cream butter and sugar together. Add egg and the rest of the ingredients in and mix together.
- Bake in 180 Celcius oven for 15-20 minutes or until a toothpick comes out clean when inserted.