I had a look into my pantry and realized that I had lots of different kinds of chocolate biscuits around and nobody was really interested in them. After much thought I came up with the idea of just crushing them up and mashing them together to make them into something else and this was the result!
- 20g butter, melted
- 40g scotch fingers, crushed
- A variety of chocolate bars/biscuits, crushed up. I used Butterfingers, Hersheys Kisses
- Mix together all the ingredients and heat in the microwave for about 30-60 seconds until the chocolate is partially melted.
- Press into a silicon mould of choice. I used a flat circular mold for mine.
- Put into fridge to set.